I once joked on Facebook that I was going to start a cooking blog called "That was not worth the effort". I'm not big on promoting my failures, but I've recently become determined to learn how to cook to a passable degree. I'm descended from a long line of legendary cooks, all of whom roll in their graves each time I heat up a Lean Cuisine.
So yes, here it is in all it's glory. Updates will probably be sporadic at first, but I hope to eventually get the swing of it. It will be like Julie and Julia, except with more swearing, fires, and broken glass. And minus the exotic French cuisine, of course.
don't forget to purchase a fire extinguisher! oven mitts are also helpful
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